Demeyere Cookware
InductoSeal®
When cooking soups or vegetables, the ability of the base to diffuse heat is essential for generating steam from water or liquid, while the stainless steel sides and lid help retain heat inside the pot or pan.
InductoSeal® is a revolutionary technology made of a 7-ply material combining layers of stainless steel, silver, and 2mm solid copper core hermetically sealed in the base and laser welded to the sides of the pan body. This design provides ultimate heat conduction throughout the total cooking surface of the base. It offers 33% more cooking surface than a traditional base, while retaining heat and flavor inside the pan, perfect for steaming or cooking, with or without water, for healthy and delicious recipes.
First Layer (body) - 18/10 stainless steel on the whole interior and exterior of pan.
Second Layer (base) - silver brazing on full base.
Third Layer (base) - heavy copper core hermetically sealed for perfect heat distribution on the entire base (same diameter as the pan).
Fourth Layer (base) - silver brazing on full base.
Fifth/Sixth/Seventh (capsule) - combination of three special stainless steel alloys on the bottom of the pan, welded on the side, for use on all cooktops, including induction.
demeyere.125west.com
275 West Street #320
Annapolis MD 21401
Telephone 888-921-9378 or 410-295-3917
Fax 410-295-3918